Broccoli

£10.45

Broccoli is an edible green plant in the cabbage family whose large flowerhead is eaten as a vegetable.

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Description

Broccoli is high in vitamin C and dietary fiber. It also contains multiple nutrients with potent anti-cancer properties, such as diindolylmethane (DIM) and small amounts of selenium. A single serving provides more than 30 mg of vitamin C and a half-cup provides 52 mg of vitamin C.

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